COCKTAILS ANYONE?

INGREDIENTS:

• 2 parts Bartenura Moscato
• 1 part Citrus Vodka

DIRECTIONS:

• Combine all ingredients over ice in a shaker
• Shake and strain into a martini glass
• Garnish with a strip of lemon zest

INGREDIENTS:

• 2 part Bartenura Moscato
• 1 part triple sec
• 1 part tequila

DIRECTIONS:

• Combine all ingredients in a shaker with ice, shake and serve
• Salted rim is optional

INGREDIENTS:

• 4 oz Bartenura Moscato
• 1 oz Jasmine tea
• ½ oz Lychee puree
• ½ oz Lime juice
• Lychee nuts for garnish

DIRECTIONS:

• In a cocktail shaker combine the jasmine tea, lychee purée and lime juice.
• Fill with ice and shake until well chilled.
• Add the mixture to the moscato, fill with ice and garnish with a lychee nut.

INGREDIENTS:

• 4 oz Bartenura Moscato Rose
• ½ oz Limonchelo
• ½ oz Lemon juice
• 2 dashes aromatic bitters
• Lemon twist for garnish

DIRECTIONS:

• Combine all ingredients over ice in a mixing glass, gently stir until well chilled, serve in a wine glass, garnish with a lemon twist.

INGREDIENTS:

• 4 ½ oz Bartenura Sparkling Moscato
• ½ oz Vodka (optional)
• ½ oz Dill infused simple syrup
• ½ oz Orange juice
• Fresh strawberries, green seedless
• grapes, and lemon wheel

DIRECTIONS:

• Combine the vodka, dill simple syrup, and orange juice, add the fruit and let it rest for at least 2 hours in refrigerator.
• Just before serving, add well chilled Bartenura Sparkling Moscato.
• Serve in a chilled wine glass.

INGREDIENTS:

• 2 part Bartenura
• 1 part Blue Curacao
• 1 part tequila

DIRECTIONS:

• Combine all ingredients in a shaker with ice, shake and serve. Salted rim is optional

INGREDIENTS:

• 3 parts Bartenura Moscato
• 1 part coconut rum
• 1 part pineapple juice

DIRECTIONS:

• Combine all ingredients in a shaker with ice, shake and serve.
• Garnish with fresh pineapple.
• For an even cooler drink, mix all the ingredients in a blender with ice!

INGREDIENTS:

• 2 parts Bartenura Moscato
• 1 part sour mix
• 1 part Whiskey

• DIRECTIONS:
• Combine all ingredients in a shaker with ice, shake and serve
• Garnish with a maraschino cherry

INGREDIENTS:

• 3 Parts Bartenura Moscato
• 1 Part Apple Cider
• 1 Part Apple liqueur

DIRECTIONS:

• Combine all ingredients in a shaker with ice,
• shake and serve.
• Garnish with a slice of apple and a sprinkle of cinnamon.

INGREDIENTS:

• 3 Parts Bartenura Moscato
• 2 Parts Peach Schnapps
• 1 Part Vodka

DIRECTIONS:

• Combine ice and all the ingredients in a cocktail shaker, shake well.
• Garnish with a slice of fresh peach if you're feeling fancy!

INGREDIENTS:

• 1 Bottle of Bartenura Moscato
• ½ Cup of Peach Schnapps
• ½ Cup of fresh pinapple
• ½ Cup fresh mango
• ½ Cup fresh kiwi
• 1 Orange sliced thin
• 1 Lime sliced thin

DIRECTIONS:

• Combine all the ingredients, mix and serve over ice!
• For a sangria with an added kick, add some citrus vodka.

INGREDIENTS:

• 3 parts Bartenura Moscato
• 1 part Coconut Rum
• Splash of Blue Curacao

DIRECTIONS:

• Pour Bartenura Moscato and Coconut Rum over ice

INGREDIENTS:

• 3 parts Bartenura Moscato
• 1 part Citrus (or Lemon) Vodka
• Splash of Grand Marnier

DIRECTIONS:

• Pour Bartenura Moscato and Vodka
• Stir and add a splash of Grand Marnier
• Garnish with a slice of orange

INGREDIENTS:

• 3 parts Bartenura Moscato
• 1 part Vodka
• Splash of Grenadine

DIRECTIONS:

• Pour Bartenura Moscato and Vodka over ice. stir and add a splash Grenadine
• Garnish with a cherry stir and add a splash of Blue Curacao
• Garnish with a lime wedge